Easter Brunch at The INN
Easter Feast at The INN
Gather with family and friends for a festive Easter celebration at The INN on Sunday, April 5th.
With a bountiful buffet of seasonal dishes, the menu will feature small bites, breakfast delights, vibrant salads, roasted meats & vegetables, fried chicken & waffles, macaroni & cheese, egg & croissant bakes, fresh fruit, housemade pastries and desserts — along with sparkling bubbles and curated wines to toast the occasion.
As always, our chef-driven menu is prepared in-house with care, quality, and honest ingredients.
Reservations are available from 10 a.m. through 1:00 p.m. Reserve through Tock or call 262-361-4079.
With a bountiful buffet of seasonal dishes, the menu will feature small bites, breakfast delights, vibrant salads, roasted meats & vegetables, fried chicken & waffles, macaroni & cheese, egg & croissant bakes, fresh fruit, housemade pastries and desserts — along with sparkling bubbles and curated wines to toast the occasion.
As always, our chef-driven menu is prepared in-house with care, quality, and honest ingredients.
Reservations are available from 10 a.m. through 1:00 p.m. Reserve through Tock or call 262-361-4079.
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Date and Time
Sunday Apr 5, 2026
10:00 AM - 2:30 PM CDT
Reservations begin at 10 a.m.
Last reservation is at 1 p.m.
Fees/Admission
$85 per adult
$25 per child (ages 4-12)
*Please note the cancelation fee of $25 for cancellations less than 24 hours prior to your reservation.
Contact Information
Maddie Braaten
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